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Three New Food Purveyors Locally .. A Fish Smokery, Wild Local Jelly and Jams, and A Sea Salt Refiner

Any entrepreneurs out there? Here are three local food ideas I like to see brought to market:
A fish smoker would be great. It would be great if three entrepreneurs decided to set up shop for local foods like smoked fish. Mackerel, blue fish, pate’, and Scottish style finnan haddie. It would provide employment opportunity [...]