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Moroccan Stew with Couscous…. Farm to Table Collaboration of Chefs Jill, Paula, and Longhill Farm

Chef Paula from the Carry Out Cafe’ [and a big supporter of local food ] sent along this note: “Hi there local food networkers! Jill Regensburg [LFN's Cookin' Local Chef] has created another lovely dish from Longhill Farm produce for this week’s ‘farm to table’ special. It is Moroccan Stew served over couscous. It is vegetarian and [...]